Our Menu — The Wharf at Sunset Walk

Indulge in our mouth-watering seafood offerings, carefully crafted to satisfy your cravings for the freshest and most flavorful catches. Our menu features a variety of classic seafood dishes, all cooked to perfection and served up fresh.

Current Specials

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Main Menu
Brunch
Happy Hour
Drinks

Starters

Crab Cake

$17

Lump crab, cajun remoulade, and topped with andouille corn relish.

Tuna Stack

$17

Citrus marinated ahi tuna, avocado, red onions, cilantro, sesame seeds and sweet soy.

Sunset Shrimp

$16

Tossed in our house made garlic chili sauce and topped with sriracha aioli, cilantro, and sesame seeds.

Calamari

$17

Lightly breaded calamari, peppers, onions and pickled jalapeños. Served with remoulade and lemon.

Pretzel Rolls

$10

3 warm, soft pretzel rolls served with a rich and creamy white cheddar cheese sauce.

Catfish Bites

$16

Marinated and battered catfish with a side of comeback sauce.

Crab & Mozzarella Rangoons

$18

A creamy blend of mozzarella and sweet crab, coated in a crispy, golden-brown panko crust. Served alongside our signature sunset slaw.

Soup & Salad

Clam Chowder

cup $8
bowl $11

Our signature favorite.

Lobster Bisque

cup $8
bowl $10

Wharf House Salad

$13

Mixed greens tossed in white balsamic vinaigrette, topped with cucumber, grape tomatoes, red onions, and parmesan cheese.

Roasted Broccolini Caesar

$16

Romaine lettuce and roasted broccolini tossed in Caesar dressing, topped with house garlic croutons and parmesan cheese.

Wedge Salad

$13

Iceberg lettuce, blue cheese crumbles, bacon, and cherry tomatoes topped with blue cheese dressing.

Chicken Cobb Salad

$18

Romaine lettuce tossed in creamy blue cheese dressing, topped with heirloom tomatoes, creamy avocado, roasted corn, smoky bacon, grilled chicken, and a boiled egg.

Oyster Bar

Seafood Tower

$140

Lobster tail, snow crab legs, shrimp cocktail, charbroiled oysters, and raw oysters, served with cocktail sauce, horseradish, mignonette, drawn butter, and crostini.

Shrimp Cocktail

$18

Cocktail sauce, lemon.

Charbroiled Oysters

Market Price

NOLA inspired, Cajun butter, shredded cheese, lemon zest, grilled crostini.

Oysters on the Half Shell

Market Price

Seasonal Oysters served with mignonette, cocktail sauce and horseradish.

Market Fresh Fish

Seared Halibut

$48

Seared halibut and baby clams over a sundried tomato cream sauce and topped with almond gremolata.

Crispy Skin Salmon

$24

Crispy skin salmon over goat cheese smashed potatoes and a citrus vinaigrette.

Catch of the Day

Market Price

Ask your server about our daily fresh catch.

Lobster Oscar

$65

Grilled lobster tails, asparagus, garlic mashed potatoes, jumbo lump crab, hollandaise and lemon.

Scallop Risotto

$36

Pan seared scallops served over mushroom and pea risotto with lemon butter sauce.

Sesame Ginger Sea Bass

$48

Sesame ginger glazed sea bass, roasted broccolini and garlic mashed potatoes.

House Classics

Shrimp & Mushroom Pasta

$23

Sautéed shrimp in a garlic, butter and white wine sauce, with button mushrooms, linguine and parmesan cheese. Served with toasted butter bread.

Seafood Pot Pie

$32

Lobster, shrimp, jumbo lump crab, celery, potatoes, green peas, carrots, and fresh herbs. Served in a cast iron skillet with puff pastry

Fish & Chips

$24

Beer battered cod, served with fries, comeback sauce, tartar sauce, and lemon.

Jambalaya Pasta

$26

Linguini pasta, chicken, andouille sausage, and shrimp tossed in Cajun spices.

Pesto Pasta

$18

Green peas, red peppers, and onion sautéed in a creamy garlic Alfredo pesto sauce, with linguini pasta parmesan cheese and butter bread.

Shrimp & Grits

$21

Shrimp, andouille sausage, garlic, tomatoes, Cajun broth, and shitake mushrooms set on a bed of white cheddar cheese grits and topped with green onions.

Handhelds

Wharf Club

$17

Turkey, honey ham, applewood bacon, lettuce, tomato, American cheese, mayo, honey mustard on toasted butter bread.

Shrimp Po Boy

$18

Served on a toasted po boy roll dressed with mayo, comeback sauce, lettuce, tomato, and pickles.

Lobster Roll

Market Price

Chilled lobster, lightly tossed in a creamy herb dressing, served on a buttered potato roll and drawn butter.

Wharf Burger

$17

Certified Angus beef, lettuce, tomato, pickle, Russian dressing, on a brioche bun.

Shrimp Tacos

$15

Served blackened with cabbage, sriracha aioli, mango salsa and fresh lime.

From the Land

8 oz. Filet Mignon

$48

USDA prime cut tenderloin, garlic mashed potatoes, broccolini, and mushroom Brandy cream sauce.

14 oz. New York Strip

$56

USDA prime cut New York strip served with garlic mashed potatoes, roasted asparagus, garlic pepper sauce.

Herb Roasted Half Chicken

$24

Served with a loaded baked potato, roasted asparagus and lemon butter sauce.

Sides

Lobster Mac & Cheese

$12

Mac & Cheese

Mushroom Risotto

Broccolini

Caesar Salad

House Salad

Mixed Vegetables

Garlic Mashed Potatoes

Sautéed Spinach

Rice

Desserts

White Chocolate Banana Bread Pudding

$10

Brownie

$11

Key Lime Pie

$10

Crème Brûlée

$11

Kids’ Menu

For kids 12 years and under. All kids’ items include fries.

Grilled Cheese Sandwich

$10

Mac & Cheese

$10

Fish & Chips

$10

Grilled Chicken Breast

$10

Brunch Menu

Saturday & Sunday

11 AM – 3 PM

Steak & Eggs

$30

7oz NY Strip cooked to your preferred tempurature, 3 eggs, any style, home fries.

Shrimp N’ Waffles

$18

Sunset shrimp over a freshly made Belgian waffle and topped with our sweet Thai chili sauce and sriracha aioli, sesame seeds, cilantro, and scallions.

Avocado Parm Toast

$14

Garlic parmesan avocado toast served with breakfast greens salad tossed in white balsamic vinaigrette.

BLTA Salad

$16

Mixed greens with candied bacon, heirloom tomato, avocado, boiled egg and house made white balsamic vinaigrette.

Brunch Burger

$18

Certified angus beef, bacon, egg and American cheese on a toasted brioche bun. Served with fries.

Shrimp & Breakfast Grits

$28

Shrimp, andouille sausage, garlic, tomatoes, cajun broth, and mushrooms set on a bed of white cheddar cheese grits and topped with two poached eggs.

Breakfast Quesadilla

$16

Eggs, ham, andouille sausage, home fries with onions and peppers, Monterey Jack cheese and served with fresh salsa.

Crab & Spinach Biscuit Benedict

$18

Lump crab meat, spinach, cajun hollandaise. Served with home fries and fresh fruit.

California Biscuit Benedict

$18

Tomato, bacon, avocado, and hollandaise. Served with home fries and fresh fruit.

Specialty Items

Crab Cake

$17

Lump crab, cajun remoulade, and topped with andouille corn relish.

Tuna Stack

$17

Citrus marinated ahi tuna, avocado, red onions, cilantro, sesame seeds and sweet soy.

Fish & Chips

$24

Beer battered cod, served with fries, comeback sauce, tartar sauce, and lemon.

Jambalaya Pasta

$26

Linguini pasta, chicken, andouille sausage, and shrimp tossed in Cajun spices.

Brunch Cocktails

Bottomless Mimosa

$20

Choice of Orange, Pineapple, Cranberry, or Grapefruit Juice.

Bottomless Bloody Mary

$20

Vodka with Charleston Bloody Mary mix.

Happy Hour Menu

Happy Hour is now available EVERY DAY at the Wharf!

Sunday

9 PM – 11 PM

Monday

All Day

Tuesday – Thursday

3 PM – 6 PM
9 PM – 11 PM

Friday – Saturday

10 PM – 12 AM

Oysters on the Half Shell

each $2

Served with Mignonette.

Jumbo Shrimp Cocktail

each $2

Served with Cocktail Sauce.

Chicken Bites

With your choice of Comeback, Sweet Thai Chili, or Sriracha dipping sauce.

Crab Legs

lb. $25

Served with drawn butter.

Crispy Cajun Shrimp Pasta

$14

Linguine tossed in Signature Cajun Butter, topped with Crispy Bay Shrimp.

Catfish Bites

Served with homemade tartar sauce.

Truffle Fries

Topped with Parmesan cheese and truffle aioli.

Shrimp Dip

$9.50

Served with tortilla chips.

Salmon BLT Sandwich

$24

Seared salmon, crumbled candied bacon, lettuce, tomato, served on a toasted brioche bun with fries.

Bang Bang Chicken Tacos

$12

Marinated chicken thighs, Signature Bang Bang Slaw on flour tortillas with fries.

Happy Hour Drink Specials

Gray Whale Gin

Make it a Martini for +$4

Tito’s Vodka

Make it a Martini for +$4

Espolon Tequila

Make it a Margarita for +$2

Makers Mark

Make it a Manhattan/Old Fashioned for +$3

Cocktail of the Month

Ask your server or bartender.

All Draft Beer

Nautilus Lager, Sweetwater H.A.Z.Y. IPA, Maduro Brown Ale, Mango Cart, Bud Light, Michelob Ultra, Landshark Lager, Modelo Especial, and rotating specials.

Select Red or White Wines

Specialty Drinks

The Elderflower Martini

$11

Tito’s Vodka, infused elderflower liqueur, and fresh lemon juice.

Cucumber Cooler

$10

Gin Lane 1751 cucumber watermelon mint, simple syrup, muddled with fresh cucumber, lemon juice, topped with club soda.

The Hurricane

$12

Bayou Silver Rum, Sailor Jerry Spiced Rum, orange, pineapple and cranberry juices, with Finest Call Grenadine Sinker topped with Diplomatico Mantuano Rum.

The Wharf Sangria

Stoli Peachik Vodka, Canyon Road White Zinfandel, orange & cranberry juices, with sliced peaches.

Cartel Colada

$12

Coconut Cartel Añejo Rum, pineapple juice, Reàl Créme of Coconut, shredded coconut, shaken to perfection and strained, topped with Amaretto, garnished with a cherry and shredded toasted coconut.

Fisherman’s Margarita

$10

Corazon blanco, freshly squeezed lemons, limes, and Herradura agave nectar with a salted rim.

Heaven’s Door Smoked Old Fashioned

$14

Heaven’s Door Double Barrel Bourbon, clove infused simple syrup, with Woodford Reserve aromatic bitters.

The Pink Flower

$10

Hendricks gin, elderflower liqueur, fresh lime juice, grapefruit juice with a splash of club soda.

Huckleberry Lemonade

$10

44 North Huckleberry Vodka, fresh lemon juice, shaken and strained, garnished with a lemon squeeze.

Wine List

White Wine

Pinot Grigio

Jermann

bottle $85

Italy

Ecco Domani

glass $10
bottle $38

Italy

J Vineyards

glass $10
bottle $38

California

Canyon Road

glass $9

California

Chardonnay

Jordan

bottle $125

Russian River Valley, California

Sonoma-Cutrer

glass $14
bottle $54

Sonoma Coast, California

Canyon Road

glass $9

California

Sauvignon Blanc

Whitehaven

glass $12
bottle $46

New Zealand

Hess Select

glass $10
bottle $38

California

Interesting Whites

August Kessler Riesling

glass $11
bottle $42

Germany

Bulletin Place, Moscato

glass $10
bottle $38

Australia

Red Wine

Pinot Noir

J Vineyards

glass $14
bottle $46

California

Mark West

glass $10
bottle $38

California

Canyon Road

glass $9

California

Merlot

Stags Leap

bottle $100

Napa Valley, California

Hann

glass $15
bottle $58

California

Broadside

glass $10
bottle $42

California

Cabernet

Uppercut

glass $13
bottle $50

California

Hess Maverick

glass $14
bottle $54

Paso Robles, California

Josh Cellar

glass $12
bottle $46

California

Canyon Road

glass $9

California

Interesting Reds

8 Years in the Desert

bottle $125

California

Rabble Red Blend

glass $12
bottle $46

Paso Robles, California

Ernesto Catena Padrillos Malbec

glass $11
bottle $42

Argentina

Sparkling Wine

La Marca Prosecco

glass $14
bottle $38

Italy

Beer List

Ask your server or bartender about our rotating draft beers or about our seasonal beer selections and specials.

On Tap

Modelo Especial

Grupo Modelo — Mexico / ABV 5%

Landshark

Margaritaville Brewing Co. — Jacksonville, Florida / ABV 4.7%

Michelob Ultra

Anheuser-Busch — USA / ABV 4.2%

Bud Light

Anheuser-Busch — USA / ABV 4.2%

Mango Cart

Golden Road Brewing — Los Angeles, California / ABV 4%

Maduro Brown Ale

Cigar City — Tampa, Florida / ABV 5.5%

Sweetwater H.A.Z.Y. IPA

$8.50

SweetWater Brewery — Atlanta, Georgia / ABV 6.3%

Nautilus Lager

Our signature lager / ABV 4.5%

Bottled Beer / Seltzer

High Noon Pineapple

E&J Gallo Winery — USA / ABV 4.5%

High Noon Peach

E&J Gallo Winery — USA / ABV 4.5%

Guinness

St. James’s Gate Brewery — Dublin, Ireland / ABV 4.2%

Stella Artois

Anheuser-Busch — Belgium / ABV 5%

Corona

Cerveceria Modelo — Mexico / ABV 4.6%

Coors Light

Coors Brewing Company — USA / ABV 4.2%

Miller Lite

Miller Brewing Company — USA / ABV 4.2%

OG Independence American Light Lager

Brew Theory — Florida, USA / ABV 4.5%

Budweiser

Anheuser-Busch — USA / ABV 5%

Michelob Ultra

Anheuser-Busch — USA / ABV 4.2%

Bud Light

Anheuser-Busch — USA / ABV 4.2%

Signature Dish

Gluten Free**

A gratuity of 20% will be added to parties of 6 or more.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
** While we offer gluten-free options, we are not a gluten-free restaurant. Cross-contamination could occur and our restaurant is unable to guarantee that any item can be free of allergens.