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Special Events Menu — The Wharf at Sunset Walk

Our Special Events menu includes our greatest hits, made especially for any special events or live shows hosted at The Wharf at Sunset Walk.

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Oyster Bar

  • *Oysters on the Half Shell
    Market Price
    Fan Favorite
    Mignonette, cocktail sauce, horseradish, lemon.
  • *Oysters Rockefeller
    Market Price
    Fan Favorite
    Spinach, cream cheese, parmesan.
  • *Charbroiled Oysters
    Market Price
    Fan Favorite
    NOLA inspired, cajun butter, shredded cheese, lemon zest, grilled crostini.
  • Shrimp Cocktail
    $16
    Cocktail horseradish, lemon.
  • Seafood Tower
    Market Price
    Lobster tails, snow crab legs, shrimp cocktail, oysters on the half shell, charbroiled oysters, and Oyster Rockefeller, with assorted sauces.

Starters

  • Fresh Ahi Tuna Stack
    $17
    Fan Favorite
    Marinated tuna, avocado, lime juice, red onions, cilantro, sesame seeds, sweet soy glaze with wonton chips.
  • Sunset Shrimp
    $18
    Tossed in our house-made garlic chili sauce and topped with Sriracha aioli, cilantro, and sesame seeds.

Soup and Salad

  • Lobster Bisque
    cup $8, bowl $10
  • Gumbo
    cup $6, bowl $9
  • Caesar
    $12
    Romaine, garlic croutons, parmesan cheese, Caesar dressing.
  • Chopped BLT
    $15
    Fan Favorite
    Romaine, bacon, tomatoes, avocado, blue cheese crumbles, white French dressing. **Gluten-Free.

Add to Any of Your Salads

  • chicken +$7,
  • shrimp +$8,
  • lump crab +$9,
  • salmon +$10,
  • grouper +$14,
  • lobster chunks +$14,
  • mahi-mahi +$14,
  • scallops +$14,
  • lobster tail +$22

Dressings

All of our dressings are made in-house:

  • ranch,
  • blue cheese,
  • sweet tomato dressing,
  • honey mustard,
  • white balsamic,
  • Caesar,
  • white French

House Specialties

  • Shrimp & Grits
    $26
    Fan Favorite
    Shrimp, andouille sausage, garlic, tomatoes, Cajun broth, and shiitake mushrooms set on a bed of white cheddar cheese grits and topped with green onions. **Gluten-Free.
  • Jambalaya Pasta
    $26
    Linguini pasta, chicken, andouille sausage and shrimp tossed in Cajun spices.
  • 10 oz. Sirloin
    $32
    Garlic pepper sauce, mashed potatoes, and asparagus.
  • Grouper
    $32
    Topped with lemon garlic butter sauce, rice pilaf, and mixed vegetables.
  • Lobster Mac & Cheese
    $26

Desserts

  • Key Lime Pie
    $10
  • Bread Pudding
    $10
    With white chocolate chips and cinnamon cream glaze.
  • Brownie
    $11
    With white chocolate chips and vanilla bean ice cream.
  • * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • ** While we offer gluten-free options, we are not a gluten-free restaurant. Cross-contamination could occur and our restaurant is unable to guarantee that any item can be free of allergens.